COOKING WITH EXTRA VIRGIN OLIVE OIL

Despite the common myth, it is safe and suitable to cook with a high quality Extra Virgin Olive Oil like Bertini, which contains high levels of natural antioxidants which in fact protect the naturally stable oil when heated, making Extra Virgin Olive Oil a very healthy option to cook with, including deep frying, pan frying, sauteing and oven baking. Discover your culinary creativity and create memorable moments around the table.

HEALTHY OIL

The Mediterranean diet is currently considered by top nutritionists as the best one in the world. Olives go beyond a simple agricultural product to being a key ingredient in the life, culture and cuisine of Mediterranean region. The quality of Spanish Olive Oil enjoys wide reputation, because it is not an industrial, but a natural product from olive fruit, free from preservatives and chemical additives.